Cassava in the food basket varieties, processing methods , and cyanide levels

Detaylı Bibliyografya
Yazar:	Topor, Vivian A.
Materyal Türü:	Kitap
Dil:	English
Baskı/Yayın Bilgisi:	Iloilo City University of the Philippines Visayas 2021.
Konular:	Cassava. Food processing. Food processing methods.