Cassava in the food basket varieties, processing methods , and cyanide levels

Cassava in the food basket varieties, processing methods , and cyanide levels

ग्रंथसूची विवरण
मुख्य लेखक: Topor, Vivian A.
स्वरूप: पुस्तक
भाषा:English
प्रकाशित: Iloilo City University of the Philippines Visayas 2021.
विषय:
Cassava.
Food processing.
Food processing methods.