Цитирование APA (7-е изд.)

(1972). The chemistry and technology of food and food products: Prepared by a group of specialists. Interscience Publishers.

Цитирование в стиле Чикаго (17-е изд.)

The Chemistry and Technology of Food and Food Products: Prepared by a Group of Specialists. New York: Interscience Publishers, 1972.

Цитирование MLA (9-е изд.)

The Chemistry and Technology of Food and Food Products: Prepared by a Group of Specialists. Interscience Publishers, 1972.

Предупреждение: эти цитированмия не могут быть всегда правильны на 100%.