Food preferences of college students in Roxas City in terms of macronutrients.

The fundamental understanding in consumer's food preferences may lead to the promotion of heathy eating habits. Through surveys conducted in the study, Spearman rank revealed no significant correlation between the respondent's carbohydrates preference and age (rS=-0.03, p=0.74), as well as...

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Bibliographic Details
Main Author: Almeida, Abegail Dela Cruz
Format: Thesis
Language:English
Published: 2023.
Subjects: