Rosellas, K. N. L. Evaluation of microbial quality and the histamine content of dried local herring (Tabagak) produced in Roxas City, Capiz.
Chicago Style (17th ed.) CitationRosellas, Kayra Ninya L. Evaluation of Microbial Quality and the Histamine Content of Dried Local Herring (Tabagak) Produced in Roxas City, Capiz. 2023.
MLA引文Rosellas, Kayra Ninya L. Evaluation of Microbial Quality and the Histamine Content of Dried Local Herring (Tabagak) Produced in Roxas City, Capiz.
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