APA način citiranja (7. izdanje)

Rosellas, K. N. L. Evaluation of microbial quality and the histamine content of dried local herring (Tabagak) produced in Roxas City, Capiz.

Čikaški stil citiranja (17. izdanje)

Rosellas, Kayra Ninya L. Evaluation of Microbial Quality and the Histamine Content of Dried Local Herring (Tabagak) Produced in Roxas City, Capiz. 2023.

MLA način citiranja (9. izdanje)

Rosellas, Kayra Ninya L. Evaluation of Microbial Quality and the Histamine Content of Dried Local Herring (Tabagak) Produced in Roxas City, Capiz.