Validation of protocol for culture-independent detection of Vibrio parachaemolyticus
Vibrio parahaemolyticus can cause foodborne illnesses associated with the consumption of raw or partially processed seafoods. The traditional culture method is time-consuming, laborious, and may provide inaccurate detection of this species within seafood sample. Modern molecular techniques have been...
| मुख्य लेखक: | |
|---|---|
| स्वरूप: | थीसिस |
| भाषा: | English |
| प्रकाशित: |
2019.
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| विषय: |