Effect of room temparature (25-30C) storage of calamansi (Citrus microcarpa) on physiolochemical properties of fruit and extracted juice.

Bibliographic Details
Main Author:	Gamelong, Glaize Anne G.
Format:	Thesis
Language:	English
Published:	2018.
Subjects:	Calamansi > Fruit. Calamansi > Juice. Citrus microcarpa.