Postmortem changes in the physicochemical and sensory properties of blue swimming crab (Portunus pelagicus) during chilled storage

Postmortem changes in the physicochemical and sensory properties of blue swimming crab (Portunus pelagicus) during chilled storage

Detalles Bibliográficos
Autor Principal: Dajay, Kendalle Grace P.
Formato: Thesis
Idioma:English
Publicado: 2019.
Subjects:
Blue swimming crab.
Portunus pelagicus.
Sensory evaluation.
Storage.