Value-addition of green mussel (Perna viridis) as a convenience food

Mussels were first regarded as pest in oyster farms but now, it is now cultured and is used as food for humans. Mussel is a seafood that has many potential and should be developed to maximize its utilization. Many are a bit afraid to eat mussels but with proper preparation, mussels are edible. Musse...

תיאור מלא

מידע ביבליוגרפי
מחבר ראשי: Gallego, Diana Ganancial
פורמט: Thesis
שפה:English
יצא לאור: 2018.
נושאים: