Anthocyanins in Malatinta fruit extract as indicator in acid-base titrations.
Some natural extracts from plants are sensitive to pH and have shown potential to replace standard acid/base indicators which are synthetic, toxic, costly and non readily available. Because of this, the search for natural compounds as an acid/base indicator was started and has gained increasing att...
| Main Author: | |
|---|---|
| Format: | Thesis |
| Language: | English |
| Published: |
2015.
|
| Subjects: |