Determination of the anthocyanin content in Hibiscus sabdariffa L. (Roselle) calyces from fresh to spray-dried form.

Hibiscus sabdariffa L. is an agricultural herb with calyces as the commercially important part of this plant. The calyces is a good source of anthocyanin (pigments) with several potential applications in the food, pharmaceutical and cosmetic industries. These pigments are used worldwide in the pro...

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Библиографические подробности
Главный автор: Arganioza, Hannah Mae Capangpangan
Формат: Диссертация
Язык:English
Опубликовано: 2015.
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