Fortification of cassava (Manihot esculenta) soup with protein from common legumes

Fortification of cassava (Manihot esculenta) soup with protein from common legumes

This study aimed to fortify the cassava soup with protein from common legumes such as, mungbeans, peanuts and red beans.

Bibliographic Details
Main Author: Subaldo, Ritche Jan de la Cruz
Format: Thesis
Language:English
Published: 2010.
Subjects:
Cassava > Manihot esculenta.
Legumes.