Quality assessment of mango jam produced by the National Mnago Research and Development Center (NMRDC)

Mango jam produced by the National Mnago Research and Development Center (NMRDC) was assessed by determining the product quality consistency between production batches at one month storage.

Detalhes bibliográficos
Autor principal: Garceniego, Pearl Hyacinth Cataluña
Formato: Thesis
Idioma:English
Publicado em: 2006.
Assuntos: