Sweetener from cured sweet potato (Ipomea batatas) syrup

The feasibility of producing sweetener from sweet potato was examined with curing period (0, 7 and 14 days) as test variable.

Detalles Bibliográficos
Autor principal: Tura, Aileen Jane Lusares
Formato: Tesis
Lenguaje:inglés
Publicado: 2013.
Materias: