Sweetener from cured sweet potato (Ipomea batatas) syrup

The feasibility of producing sweetener from sweet potato was examined with curing period (0, 7 and 14 days) as test variable.

Dades bibliogràfiques
Autor principal: Tura, Aileen Jane Lusares
Format: Thesis
Idioma:anglès
Publicat: 2013.
Matèries: