Quality Assessment and storage stability of ube halaya produced in Bohol
This study was conducted to assess the quality and storage stability of ube halaya produced by DTI-registered processor (Source A) and non-DTI-registered processor (Source B) in the province of Bohol.
| Hoofdauteur: | |
|---|---|
| Formaat: | Thesis |
| Taal: | English |
| Gepubliceerd in: |
2013.
|
| Onderwerpen: |