APA-viite (7. p.)

Karel, M. (2003). Physical principles of food preservation (2nd ed., rev. and expanded.). M. Dekker.

Chicago-viite (17. p.)

Karel, Marcus. Physical Principles of Food Preservation. 2nd ed., rev. and expanded. New York: M. Dekker, 2003.

MLA-viite (9. p.)

Karel, Marcus. Physical Principles of Food Preservation. 2nd ed., rev. and expanded. M. Dekker, 2003.