कवर छवि

Seafood nutrition facts, issues and marketing of nutrition in fish and shellfish

ग्रंथसूची विवरण
मुख्य लेखक: Nettleton, Joyce A.
स्वरूप: पुस्तक
भाषा:अंग्रेज़ी
प्रकाशित: New York Osprey Books c1985.
विषय:
Fish as food > Analysis.
Seafood > Analysis.
Diet > United States.