New food product development from concept to marketplace

New food product development from concept to marketplace

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Xehetasun bibliografikoak
Egile nagusia: Fuller, Gordon W.
Formatua: Liburua
Hizkuntza:English
Argitaratua: Boca Raton Taylor & Francis Group c2011
Edizioa:3rd ed.
Gaiak:
Food > Marketing.
Food > Research.
New products > Marketing.
Product management.
Food industry and trade > Technological innovation.