New food product development from concept to marketplace

New food product development from concept to marketplace

Show all versions (2)
Bibliografiske detaljer
Hovedforfatter: Fuller, Gordon W.
Format: Bog
Sprog:English
Udgivet: Boca Raton Taylor & Francis Group c2011
Udgivelse:3rd ed.
Fag:
Food > Marketing.
Food > Research.
New products > Marketing.
Product management.
Food industry and trade > Technological innovation.