New food product development from concept to marketplace

New food product development from concept to marketplace

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Bibliografske podrobnosti
Glavni avtor: Fuller, Gordon W.
Format: Knjiga
Jezik:English
Izdano: Boca Raton Taylor & Francis Group c2011
Izdaja:3rd ed.
Teme:
Food > Marketing.
Food > Research.
New products > Marketing.
Product management.
Food industry and trade > Technological innovation.