Fuller, G. W. (2011). New food product development: From concept to marketplace (3rd ed.). Taylor & Francis Group.
Citace podle Chicago (17th ed.)Fuller, Gordon W. New Food Product Development: From Concept to Marketplace. 3rd ed. Boca Raton: Taylor & Francis Group, 2011.
Citace podle MLA (9th ed.)Fuller, Gordon W. New Food Product Development: From Concept to Marketplace. 3rd ed. Taylor & Francis Group, 2011.
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