The laboratory diagnosis of bacterial food poisoning and the assessment of the sanitary quality of food

The laboratory diagnosis of bacterial food poisoning and the assessment of the sanitary quality of food

Bibliographic Details
Other Authors: Murakami, Hajime, Kudoh, Yosuo, Sakai, Senzo, Ohasih, Makato
Format: Book
Published: Tokyo [s.n.] 1978.
Subjects:
Food poisoning.
Toxin.
Sanitary quality.