Cita APA (7th ed.)

Morano, R. M. Effects of antibrowning agents on the quality of mango fruit roll.

Cita Chicago (17th ed.)

Morano, Rosevic Montaje. Effects of Antibrowning Agents on the Quality of Mango Fruit Roll. 2000.

Cita MLA (9th ed.)

Morano, Rosevic Montaje. Effects of Antibrowning Agents on the Quality of Mango Fruit Roll.

Atenció: Aquestes cites poden no estar 100% correctes.