Waste minimization in selected food industries in Region VI
Five food industries in Region VI were chosen as subjects / respondents in a survey to establish the importances of waste minimization strategies in their overall waste management program.
| المؤلف الرئيسي: | |
|---|---|
| التنسيق: | أطروحة |
| اللغة: | English |
| منشور في: |
1998.
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| الموضوعات: |