Calcium chloride as firming agent for pickled onion (Allium cepa var. red creole)

A study investigating the effectiveness of CaCl2 as firming agent in pickled onion was conducted in complete randomized design (CRD) experiment.

书目详细资料

主要作者:	Barit, Phoebe Villanueva
格式:	Thesis
语言:	English
出版:	2002.
主题:	Calcium chloride. Firming agent. Onion.