Tayona, J. E. P. Effect of industrial grade chitosan on the ripening period of newly harvested mango (Mangifera indica Linn. CV. carabao).
Chicago Style aipamenaTayona, John Earl Peregrino. Effect of Industrial Grade Chitosan on the Ripening Period of Newly Harvested Mango (Mangifera Indica Linn. CV. Carabao). 1997.
MLA aipamenaTayona, John Earl Peregrino. Effect of Industrial Grade Chitosan on the Ripening Period of Newly Harvested Mango (Mangifera Indica Linn. CV. Carabao).
Kontuz: berrikusi erreferentzia hauek erabili aurretik.