Cita APA (7th ed.)

International Commission on Microbiological Specifications for Foods (ICMSF) & International Commission on Microbiological Specifications for Foods. (1978). Micro-organisms in foods 2: Sampling for microbiological analysis : principles and specific applications. University of Toronto Press.

Cita Chicago (17th ed.)

International Commission on Microbiological Specifications for Foods (ICMSF) i International Commission on Microbiological Specifications for Foods. Micro-organisms in Foods 2: Sampling for Microbiological Analysis : Principles and Specific Applications. Toronto: University of Toronto Press, 1978.

Cita MLA (9th ed.)

International Commission on Microbiological Specifications for Foods (ICMSF) i International Commission on Microbiological Specifications for Foods. Micro-organisms in Foods 2: Sampling for Microbiological Analysis : Principles and Specific Applications. University of Toronto Press, 1978.

Atenció: Aquestes cites poden no estar 100% correctes.