Introduction to food and agribusiness management

Introduction to food and agribusiness management

Dades bibliogràfiques
Autor principal: Baker, Gregory A.
Altres autors: Grunewald, Orlen., joint auth, Gorman, William D., joint auth
Format: Llibre
Idioma:English
Publicat: Upper Saddle River, New Jersey Prentice Hall c2002.
Matèries:
Agricultural industries > Management.
Food industry and trade > Management.
Food marketing > case studies.
Corporations > Finance > Case studies.
Industries > Environmental aspects > case studies.
Corporation law.