APA aipamena

Reddy, N. R., Pierson, M. D., & Salunkhe, D. K. (1986). Legume-based fermented foods. CRC Press.

Chicago Style aipamena

Reddy, N. R., Merle D. Pierson, and D. K. Salunkhe. Legume-based Fermented Foods. Florida: CRC Press, 1986.

MLA aipamena

Reddy, N. R., et al. Legume-based Fermented Foods. CRC Press, 1986.