APA (7th ed.) Citation

Gould, E., & Peters, J. A. (1971). On testing the freshness of frozen fish: Review of biochemical indices of quality in fish, with special reference to forzen products. Fishing News Books.

Chicago Style (17th ed.) Citation

Gould, Edith, and John A. Peters. On Testing the Freshness of Frozen Fish: Review of Biochemical Indices of Quality in Fish, with Special Reference to Forzen Products. London: Fishing News Books, 1971.

MLA (9th ed.) Citation

Gould, Edith, and John A. Peters. On Testing the Freshness of Frozen Fish: Review of Biochemical Indices of Quality in Fish, with Special Reference to Forzen Products. Fishing News Books, 1971.