Toxicological evaluation of some food additives including food colours, thickening agents and others

Sonraí bibleagrafaíochta
Údar corparáideach: FAO/WHO Expert Committee on Food Additives
Formáid: LEABHAR
Teanga:English
Foilsithe / Cruthaithe: Rome FAO of the U.N. 1975.
Sraith:FAO Nutrition Meetings Reports series 55/A.
Ábhair: