Fish and shellfish hygiene report of a...

Xehetasun bibliografikoak
Erakunde egilea:	World Health Organization. Expert Committee on Fish and Shellfish Hygiene
Formatua:	Liburua
Hizkuntza:	English
Argitaratua:	Rome Food and Agriculture Organization of the United Nations 1974.
Saila:	Issued also as WHO Tech. Rep. Ser., 1974, No. 550.
Gaiak:	Fishery products > Sanitation. Shellfish fisheries > Sanitation. Fish as carriers of disease. Shellfish as carriers of disease.