Cita APA (7th ed.)

Miller, G. D., Jarvis, J. K., & McBean, L. D. (2000). Handbook of dairy foods and nutrition (2nd ed.). CRC Press.

Cita Chicago (17th ed.)

Miller, Gregory D., Judith K. Jarvis, i Lois D. McBean. Handbook of Dairy Foods and Nutrition. 2nd ed. Boca Raton: CRC Press, 2000.

Cita MLA (9th ed.)

Miller, Gregory D., et al. Handbook of Dairy Foods and Nutrition. 2nd ed. CRC Press, 2000.