Food for fifty

Food for fifty

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Bibliographic Details
Main Author: West, Bessie Brooks
Other Authors: Shugart, Grace Severance 1910- (joint author.), Wilson, Maxine Fay (joint author.), Fowler, Sina Faye
Format: Book
Language:English
Published: New York Wiley c1979.
Edition:6th ed.
Subjects:
Quantity cookery.
Menus.