Toxicological evaluation of certain food additives

Toxicological evaluation of certain food additives

Detalhes bibliográficos
Autores corporativos: Joint FAO/WHO Expert Committee on Food Additives. Meeting, World Health Organization, International Program on Chemical Safety
Formato: Livro
Idioma:English
Publicado em: Cambridge, New York Cambridge University Press 1988.
coleção:WHO food additives series. 22
Assuntos:
Food additives > Toxicology > Measurement > Congresses.