Toxicological evaluation of certain food additives

Toxicological evaluation of certain food additives

Dettagli Bibliografici
Enti autori: Joint FAO/WHO Expert Committee on Food Additives. Meeting, World Health Organization, International Program on Chemical Safety
Natura: Libro
Lingua:English
Pubblicazione: Cambridge, New York Cambridge University Press 1988.
Serie:WHO food additives series. 22
Soggetti:
Food additives > Toxicology > Measurement > Congresses.