Manuals of food quality control
| Institutionell upphovsman: | |
|---|---|
| Övriga upphovsmän: | |
| Materialtyp: | Bok |
| Språk: | English |
| Publicerad: |
Rome
Food and Agriculture Organization of the United Nations
1986-<1990 >
|
| Serie: | FAO food and nutrition paper
14, etc. |