Martin, W. B. (1987). The restaurant server's guide to quality customer service. Crisp Pub.
Chicago Style (17th ed.) CitationMartin, William B. The Restaurant Server's Guide to Quality Customer Service. Menlo Park, Calif: Crisp Pub, 1987.
MLA (9th ed.) CitationMartin, William B. The Restaurant Server's Guide to Quality Customer Service. Crisp Pub, 1987.
Warning: These citations may not always be 100% accurate.