Food and beverage operation cost control and systems management

Food and beverage operation cost control and systems management

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Xehetasun bibliografikoak
Egile nagusia: Levinson, Charles
Formatua: Liburua
Hizkuntza:English
Argitaratua: Englewood Cliffs, N.J. Prentice-Hall c1976.
Gaiak:
Food service management.