The lodging and food service industry

The lodging and food service industry

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Bibliographic Details
Main Author: Lattin, Gerald W.
Other Authors: Lattin, James E., Lattin, Thomas W.
Format: Book
Published: Michigan Educational Institute of the American Hotel and Motel Assoc. c1995.
Edition:3rd ed.
Subjects:
Hospitality industry.
Hospitality industry > Vocational guidance.