Goyal, M. R., Ranvir, S., & Malik, J. A. (2024). The chemistry of milk and milk products: Physicochemical properties, therapeutic characteristics, and processing methods. Apple Academic Press.
Chicago Style (17th ed.) CitationGoyal, Megh R., Suvartan Ranvir, and Junaid Ahmad Malik. The Chemistry of Milk and Milk Products: Physicochemical Properties, Therapeutic Characteristics, and Processing Methods. Palm Bay, FL: Apple Academic Press, 2024.
MLA (9th ed.) CitationGoyal, Megh R., et al. The Chemistry of Milk and Milk Products: Physicochemical Properties, Therapeutic Characteristics, and Processing Methods. Apple Academic Press, 2024.
Warning: These citations may not always be 100% accurate.