Chandan, R. C., & Kilara, A. (2013). Manufacturing yogurt and fermented milks (Second edition.). John Wiley & Sons, Ltd. https://doi.org/10.1002/9781118481301
Chicago Style (17th ed.) CitationChandan, Ramesh C., and Arun Kilara. Manufacturing Yogurt and Fermented Milks. Second edition. Hoboken, New Jersey: John Wiley & Sons, Ltd, 2013. https://doi.org/10.1002/9781118481301.
MLA (9th ed.) CitationChandan, Ramesh C., and Arun Kilara. Manufacturing Yogurt and Fermented Milks. Second edition. John Wiley & Sons, Ltd, 2013. https://doi.org/10.1002/9781118481301.
Warning: These citations may not always be 100% accurate.