Association of perceived food environment and obesity among school-aged children in selected barangays of San Pedro, Laguna
Obesity is an increasing global concern and is associated to a higher risk of non-communicable diseases. Despite their vulnerability, school-aged children (SAC) are often overlooked in nutrition research, even as their dietary intake and nutritional statuses are influenced by their food environments...
Main Authors: | , , , , , , |
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Format: | Thesis |
Language: | English |
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