Handbook of vegetables and vegetable processing

Handbook of vegetables and vegetable processing

Bibliographic Details
Other Authors: Sinha, Nirmal K. (Editor), Hui, Y. H. (Yiu H.) (administrative editor.)
Format: Electronic Resource
Language:English
Subjects:
Botanical chemistry > Handbooks, manuals, etc.
Vegetables > Composition > Handbooks, manuals, etc.
Vegetables > Processing > Handbooks, manuals, etc.
Online Access:Available for UP System via Wiley Online Library