Food analysis theory and practice

Food analysis theory and practice

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Detalles Bibliográficos
Main Authors: Pomeranz, Yeshajahu 1922- (Author), Meloan, Clifton E. (Author)
Formato: Libro
Idioma:English
Publicado: New Delhi CBS Publishers & Distributors Pvt. Ltd. c1994.
Edición:Third edition.
Subjects:
Food > Analysis.