Introduction to foodservice

Introduction to foodservice

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Bibliografski detalji
Glavni autori: Payne-Palacio, June (Autor), Theis, Monica (Autor)
Format: Knjiga
Jezik:English
Izdano: Upper Saddle River, N.J. Pearson/Prentice Hall ©2009.
Izdanje:11th edition.
Teme:
Food service management.