Microbiologically safe foods

Microbiologically safe foods

Podrobná bibliografie
Další autoři: Wesley, Irene (Editor), Heredia, Norma (Editor), García, Santos 1961- (Editor)
Médium: Electronic Resource
Jazyk:English
Vydáno: Hoboken, New Jersey John Wiley & Sons ©2009.
Témata:
Food > Microbiology.
Food > Preservation.
Food > Safety measures.
Food, Genetically Modified.
Food Contamination > prevention & control.
Food Handling > standards.
Food Microbiology > standards.
On-line přístup:Available for UP System via Wiley