Microbiologically safe foods

Microbiologically safe foods

书目详细资料
其他作者: Wesley, Irene (Editor), Heredia, Norma (Editor), García, Santos 1961- (Editor)
格式: Electronic Resource
语言:English
出版: Hoboken, New Jersey John Wiley & Sons ©2009.
主题:
Food > Microbiology.
Food > Preservation.
Food > Safety measures.
Food, Genetically Modified.
Food Contamination > prevention & control.
Food Handling > standards.
Food Microbiology > standards.
在线阅读:Available for UP System via Wiley