Microbiologically safe foods

Detaylı Bibliyografya
Diğer Yazarlar:	Wesley, Irene (Editör), Heredia, Norma (Editör), García, Santos 1961- (Editör)
Materyal Türü:	Electronic Resource
Dil:	English
Baskı/Yayın Bilgisi:	Hoboken, New Jersey John Wiley & Sons ©2009.
Konular:	Food > Microbiology. Food > Preservation. Food > Safety measures. Food, Genetically Modified. Food Contamination > prevention & control. Food Handling > standards. Food Microbiology > standards.
Online Erişim:	Available for UP System via Wiley